Prep Time: 25 minutes


Ingredients:

2 large potatoes, thinly sliced 🥔

3 cups broccoli florets 🥦

2 tablespoons olive oil 💧

1 onion, chopped 🍠

2 cloves garlic, minced 💡

1 cup grated cheddar cheese 🧀

1/2 cup grated mozzarella cheese 🧀

1 teaspoon dried thyme 🌿

Salt and pepper to taste ❗️


Preparation Steps:

Preheat oven to 400°F (200°C). 🔄

Layer potatoes in a baking dish. 🥔

Add broccoli, onion, and garlic on top of potatoes. 🥦

Drizzle with olive oil and sprinkle thyme. 💧

Top with cheese and season with salt and pepper. 🧀

Bake for 35-40 minutes or until potatoes are tender. 🔔

Serve hot and enjoy! 😋


Notes and Tips:

Use fresh broccoli for the best flavor and texture.

You can adjust the amount of cheese to your liking.

Add some diced ham or bacon for extra protein.

To make it more crispy, broil for an additional 2-3 minutes.